Southside Sunday Farmer's Market

About

Run by Guåhan Sustainable Culture at its Food Resiliency Hub, the 50-acre former Hamamoto Gardens property GSC acquired in 2024. Powered by the USDA Beginning Farmer Rancher Development Program. The February 2026 pilot featured 15 local farmers, each given booth space at no cost, offering seasonal produce, seedlings, grafted fruit trees, fresh eggs, baby livestock and value-added Guam products. GSC is actively expanding the vendor line-up to more farmers, food vendors and producers and invites new vendors directly.

Details

Type

Farmers

Season / Event Date(s)

Weekly, Sundays from 6:00 a.m.; piloted February 2026

Venue

GSC Food Resiliency Hub (former Hamamoto Gardens)

Vendor Pricing

Tags

• producer-only
• weekly
• outdoor